Bodegas Casajús
ocated in Spain's prestigious Ribera del Duero region, Bodegas J.A. Calvo Casajús is a family-run winery producing premium wines with international acclaim. The vineyards, carefully cultivated for generations, yield wines that reflect the unique terroir of the region. Known for their elegance, structure, and complexity,
Casajús wines are made to enjoy both in their youth and after years of aging. Hand-harvested from their own bush-trained vines, each bottle is crafted with meticulous attention to detail, ensuring a perfect balance of tradition and innovation.
Bodegas De Alberto
Situated in the heart of Castilla y León and the Rueda Appellation, Bodegas De Alberto is housed in a former farmhouse established in 1657 by the Dominican Order. For over 80 years, four generations of the Gutiérrez family have preserved and developed the ancient art of winemaking. where four generations of Gutierrez Family keep and develop for more than 80 years the antique art of making wine.
Their extensive selection includes red, rosé, and especially white wines, which have earned high acclaim, receiving 94 points from James Suckling, 98 from Decanter, 97 from Tim Atkin, and 95 from Vinous.
Bodegas veganzones
Bodegas Veganzones was born in 2007, following a tradition of wine growers that started in 1956 when the founders' grandfather started to make his own wine. It is a family owned winery located in Fompedraza, one of the highest towns in Ribera del Duero. Our vision is to produce great quality wines combining traditional viticulture and the latest technology in the cellar. We produce wine from more than 50 hectares in different plots. However, the vineyard in the limestone plateau (912 m.a.s.l) is where our flagship wines "912 dealtitud" come from. The high altitude of the vineyard provides the grapes with special qualities that result in unique wines.
BODEGA Y VIÑEDOS PRADOREY
Pradorey Winery and vineyards is a family business located in the ROYAL SITE OF VENTOSILLA, a large three-thousand-hectare estate bought by Isabella the Catholic Monarch in 1503. A place laden with beauty and history, where you can discover our project first-hand: one of the most ambitious and innovative enterprises in the Ribera del Duero. We make all our wines exclusively with our own grapes and we have returned to our grandparents’ old ways of making wine. The result is natural, fresh, thoughtfully made wines that fully reflect the character of our land.
WINE ARTS
Wine Arts is a group of family wineries in the area of Castilla y Leon (Spain) in the apellations: Ribera del Duero, Toro, Rueda, Cigales, and Castilla y Leon. Fourth generation of winegrowers working on a sustainable way, seeking the maximum expression and authenticity of each variety producing wines that reflects the terroir. We bottled landscapes Our varieties: Red: Tempranillo, Cabernet Sauvignon, Merlot, Tinta de Toro. Whites: Verdejo and Albillo Mayor.
Bodega Lar de María
We are a family winery producing quality wines in a traditional way, taking care of each part of the process carefully to get the best of the results. We make wines that leave a mark. Our experience in the wine business working for other wineries and our passion for a job well done made us to take the decision of starting our own dream. In 2015, Lar de María was born. We were very interested in making wines with personality, from the inside of the bottle, the most important part, to the outside. This is what the consumer sees first before taking the decision to buy the bottle. Our philosophy is making natural wines, without additives, with character so when you taste them you will know that things well done are always the best.
NEXUS & FRONTAURA
NEXUS&FRONTAURA is a Spanish wine project founded in 1999 connected to the business vision of its founder, who had confidence in the potential future of the Spanish wine industry and turned the legacy provided by natural heritage into his own brands. Winery focuses on the production and trading of high-quality wines under the prestigious appellations of Origin Ribera del Duero (Pesquera de Duero, Valladolid) and Toro (Zamora). We grow the emblematic grape varieties of each area – Tempranillo, Tinta de Toro and Tempranillo,Tinta Fina- in over 150 hectares of own vineyards.
VIÑAS DEL JARO
Located in Pesquera del Duero on one of Ribera del Duero's finest estates, Viñas del Jaro is a boutique winery within the Iberian Wine Company, embodying the group’s commitment to quality and true regional expression. The Finca El Quiñón estate, where the winery is situated, spans 65 hectares of vineyards, divided into plots based on soil composition, orientation, and terroir. The primary grape varieties cultivated here are Tempranillo (60 hectares), Merlot (2.5 hectares), and Cabernet Sauvignon (2.5 hectares), each harvested and vinified separately. The wines are also aged individually in French oak barrels to preserve their distinct characteristics.
Bodega Convento Oreja
Convento Oreja is a family-owned winery producing red wines in Peñafiel, located along the Golden Mile of Valladolid in Spain. Our wines are modern and fresh, showcasing the Tempranillo grape as the star. Our values are passion and soul—passion for excellence in crafting contemporary wines while honoring the traditional character of Ribera del Duero, and soul that reflects our love for the land, our roots, and dedication to serving our customers.
PAGO DE LA OLIVA
When we speak about Pago de la Oliva, we are speaking about a family. More than 30 years ago, passion and ambition took over as we pursued a dream: to create exceptional wines that would carry our name and make us proud. Our goal is to produce top-quality wines in limited quantities—wines that capture the unique identity of our vines and our land. Each bottle contains the flavor of our vineyards, the essence of our land, and the embodiment of our enthusiasm and hard work.
BODEGAS Y VIÑEDOS VEGA DE YUSO
A family project producing limited editions of approximately 130,000 units, with meticulous quality control throughout production and aging, making this brand a reliable winery that stands the test of time. With Tinto Fino as its flagship variety, the winery’s approach is founded on vineyard age, altitude, and soil type, yielding low outputs of exceptional quality. The winery carefully manages 25 hectares of estate vineyards to maintain its high standards.
Fariña
A family winery, with a great team of professionals. Attached to the land and our roots. Proud of our legacy. Proud of having always supported our local area, of having chosen to stay here when there was still so much left to do, proud of being some of the founders of a Protected Designation of Origin: Toro, in the Duero Valley. We are passionate about wine and grapevines. Because we are winegrowers. We cultivate over 750 acres of our own vineyards, where we practice modern, sustainable and technological winegrowing, with the aim of achieving maximum quality.
ALTA PAVINA
Alta Pavina is the only producer of the Pinot Noir variety in the Ribera del Duero area (Valladolid),remaining outside the limits of the DO and benefiting from the VTCyL. Established in 1985, it was acquired by the Ortega Brothers in 2004 who transmitted their cosmopolitan vision to the project, producing more current wines with the full profile of the variety but with the character of Castilian wines. Along the years they introduced other varieties produced with their only vision. Current and cosmopolitan wine producers have received very important national and international recognitions. The quality of their wines is treasured due to the considerable success that their wines are having in the countless markets that have decided to bet on them. The East Coast of the United States is its main supporter, although you can find Alta Pavina wines in almost all of Europe and many countries in Central America such as Panama, Costa Rica, as well as Mexico and Canada in North America, China and Japan...
Dominio del Bienamado
Dominio del Bienamado is located in Morales de Toro, surrounded by Santa Ana pine forests , in a unique natural environment. For years, we have practiced ecological agriculture and viticulture, caring for the environment that surrounds us. We are committed to the terroir, the preservation, and maintenance of century-old ungrafted vines. We work with native varieties such as Malvasía Castellana, Verdejo, Tinta de Toro (Tempranillo), and Garnacha. Most of our vines are old, trained as bush vines, and we carry out manual harvesting in small crates, with yields around 800/1,000 kilos per Acre, resulting in wines of the highest quality.
Bornos Vinos & licores
BORNOS Vinos & Licores is the meeting point for a new era in the world of wine, where our passion for it translates into innovation and authenticity, merging history with the future. Each of our wineries and their brands come together under a concept that challenges the conventional. While preserving their character, personality, and identity, they are all guided by a unique philosophy. We do so with a specific goal in mind: to elevate everything we expect from wine through quality, continuous improvement, and excellence, always thinking about what the consumer seeks at every moment.