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SLOW WINE Dallas - march 9TH, 2023

Slow Food Editore launches their 2023 Slow Wine Guide with their annual US tour making stops in five major cities nationwide. The Slow Wine Guide maintains their unique approach to wine criticism which looks at a variety of factors to evaluate wineries.  The  selection process is rigorous and is based on the fundamental Slow Wine principals – sustainability, transparency, connection with the land and of course, the high quality.  

Slow Wine was established to showcase the current Italian wine landscape. The guide features reviews of over 400 different wineries, each one visited by Slow Food experts.

Slow Wine continues their new endeavor of expanding into the United States this year with reviews of California, and Oregon wineries. The American wineries were reviewed using the same “Slow” philosophy that is at the core of the Guide.  In inclusion of US wineries marks the Guide’s most aggressive steps to take their Slow philosophy worldwide. The Guide’s founding organization, Slow Food, has been international since 1989.

Slow Wine Editore, publisher of the Slow Wine Guide,  will hold tasting events for press and trade during their annual multi-city US tour, stopping in San Francisco, Seattle, Dallas, Miami, and New York.

Join us to preview this innovative guide, discover new wines, and meet the people behind 100+ Italian and American select producers who represent the Slow Wine values.


11:00AM - 12:00PM | Seminar 1 - Consorzio Asolo Prosecco.
Asolo Prosecco, It's a Completely Different Story

12:00PM - 4:00PM | Walk-Around Tasting
1:00PM - 2:00PM | Seminar 2 - Consorzio Oltrepò Pavese.
Discover Oltrepò Pavese

3:00PM - 4:00PM | Seminar 3 - Consorzio Vino d'Abruzzo.
Montepulciano d'Abruzzo DOC, The Red King of the Region


Please note: if you are already registered for the Walk-Around tasting and would like to register for a seminar please click "modify my registration" from the registration drop-down menu in the top right corner and then enter the email address you used to register to receive a link to add seminar tickets to your registration. Please email if you have any questions or concerns.

**This event is open to industry trade and press only; business cards and corresponding credentials will be required to enter. We reserve the right to deny admission.

*** Registration is available on site



Start: March 10, 2023
12:00 PM
End: March 10, 2023
4:00 PM
Colangelo and Partners

Eataly Dallas, N US 75-Central Expy 1000, Dallas, TX, USA

N US 75-Central Expy 1000 8687
75225 Dallas TX
United States

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